Eggs on a Shelf

There are lots of things that I love about travelling. One if them is when it breaks my concepts of how life should be lived, or how things should be done. Let me share one with you. This morning. I went to the grocery store to get syrup for Tyler's birthday breakfast of French toast.  It looks like any small grocery store in Canada, clean with shelves stocked with food and such.  To my surprise a shelf is allocated to eggs, this shelf is not refrigerated, it is a normal shelf that also holds canned goods. Now, in Canada we would never think of stocking our eggs on a shelf, without refrigeration.  So, today, I learned that eggs do not need to stay cold,  to stay good.